Two Two Peach Cobbler
PROTECTED CONTENT
If you’re a current subscriber, log in below. If you would like to subscribe, please click the subscribe tab above.
Username and Password Help
Please enter your email and we will send you a password reset link.
Shared with me by my dear friend, K. She said, “for when I want cobbler, but don’t have the energy or time to make the good kind.” Thank you, lady, I definitely needed to expand my waistline!

Two Two Peach Cobbler
1 large can of peaches
2 sticks of butter
2 cups of sugar
2 cups of flour
2 cups of milk
2 teaspoons of baking powder
-Set your oven at 350F
-Pour drained can of peaches into a 9×13 dish
-Melt, then pour melted butter over peaches
-Mix sugar, flour, milk, and baking powder together
-Pour mixture over peaches
-Bake 30-45 minutes until it’s golden brown and the edges get crispy
